Air Fryer Copycat Smashburger Truffle Mushroom Swiss Burger

If you’re a fan of Smashburger, get ready to tantalize your taste buds with this incredible air fryer copycat recipe for their truffle mushroom Swiss burger. Not only is it easy to make, but it’s also incredibly delicious!

We all adore the classic Smashburger. It’s the epitome of a perfect American burger. However, sometimes we crave a twist on the traditional, or we simply want the convenience of enjoying it at home. That’s where this Air Fryer Copycat Smashburger Truffle Mushroom Swiss Burger comes into play. With its delectable combination of savory mushrooms and rich truffle cheese, this home-cooked version is just like the real deal – and even better! Let’s dive into the details and get cooking!

What Makes Smashburger Special?

Smashburger is a fast-casual restaurant chain founded in Denver, Colorado, in 2007. Since then, it has expanded to over 370 locations across the United States and other countries. What sets Smashburger apart from other burger chains is its unwavering dedication to using fresh, high-quality ingredients. Each burger is crafted with 100% Certified Angus Beef and is cooked fresh to order. Besides burgers, Smashburger offers a range of chicken sandwiches, salads, sides, milkshakes, and desserts. Whether you’re seeking a quick lunch or a casual dinner, Smashburger is an excellent choice.

The Irresistible Truffle Mushroom Swiss Burger

What’s so special about Smashburger’s Truffle Mushroom Swiss Burger? The answer is simple: it’s downright delicious. This mouthwatering burger features a juicy beef patty, savory mushrooms, rich Swiss cheese, and a kick of truffle flavor. However, what truly sets this burger apart is the exceptional quality of its ingredients. The beef is grass-fed and hormone-free, the mushrooms are sustainably sourced, and the Swiss cheese is imported from Switzerland. Furthermore, the bun is baked fresh daily, and the veggies are hand-picked. All these elements combine to create a burger that not only satisfies your taste buds but also aligns with environmentally friendly and nutritious values. Don’t miss out on the opportunity to savor Smashburger’s Truffle Mushroom Swiss Burger – it will undoubtedly leave you craving more.

Why Choose the Air Fryer Method?

You might be wondering why you should make a Smashburger in the air fryer. Well, the answer is simple – it’s faster, easier, and healthier! Traditional burgers are typically fried in oil, which can be messy and time-consuming. On the other hand, air fryers utilize superheated air to cook food, eliminating the need for excessive oil. Not only does this make the process less cumbersome, but it also ensures a more even cooking temperature, resulting in a burger that is juicy and perfectly cooked. Additionally, air fryers require less oil, making the end product healthier. So, if you’re craving a quick, effortless, and health-conscious way to enjoy a burger, give air frying a try!

Ingredients for Air Fryer Copycat Smashburger Truffle Mushroom Swiss Burger

Do you love Smashburger? I’m sure you do! The Truffle Mushroom Swiss burger is undoubtedly a crowd favorite. Unfortunately, it can be a bit pricey. But fear not – with your trusty air fryer, you can recreate this delectable burger at home for a fraction of the cost. All you need are a few simple ingredients to get started. Let’s dive right in!

• Ground Beef: Opt for lean ground beef such as 93/7 or 80/20 to avoid excess smoke in your air fryer.
• Mayonnaise: You can use either low-fat or regular mayo. If you’re a fan of Miracle Whip, that works too!
• Onions and Mushrooms: Feel free to use any mushrooms you have on hand, such as Cremini, Portobello, or even Baby Mushrooms.
• Truffle Oil: This delightful ingredient adds the distinct flavor that defines the copycat recipe.
• Sliced Cheese: Swiss cheese is the perfect choice for this burger.
• Spices and Seasonings: Salt, Black Pepper, Seasoned Salt

Cooking Smashburger Truffle Mushroom Swiss Burger in the Air Fryer

To make your burgers, combine ground beef, seasonings, and onions in a large bowl. Divide the mixture into three portions and shape them into balls. Preheat your air fryer to 370 degrees F for approximately 3 to 5 minutes until it becomes hot. Place the meat in the air fryer and cover it with a small square of wax paper. Use something heavy to gently flatten the burgers. Cook each side for 3 to 5 minutes. While the meat is cooking, sauté the mushrooms in butter until they soften. After flipping the burgers, top them with Swiss cheese and cook at 300 degrees F until the cheese melts. To serve, spread truffle mayonnaise on the buns, add the burger and some fresh lettuce, and then layer on the sautéed mushrooms.

Perfect Sides to Accompany Your Air-Fried Smashburgers

Wondering what to serve alongside your air-fried Smashburgers? Here are some fantastic ideas to enhance your meal:

• Chips and Dip: Always a delicious choice, especially when paired with air-fried Smashburgers. Dive into a mountain of crispy chips and enjoy!
• Roasted Potatoes: For a heartier option, roast some potatoes. You can keep them plain or add toppings like sour cream, cheese, and more.
• Fresh Salad: Lighten up your meal with a simple salad. Add your favorite dressing and toppings to create a dish that perfectly complements your air-fried Smashburgers.
• Cold Beverages: Don’t forget about the drinks! A cold beer or soda is the ultimate way to wash down your flavorful air-fried Smashburger feast. Sit back, relax, and enjoy!

Air Fryer Burgers Cooked to Perfection

Using an air fryer to cook burgers yields fantastic results. The circulated hot air guarantees a crispy exterior and a juicy interior. To make air fryer burgers, preheat the appliance to 400 degrees Fahrenheit. Shape the patties, season them with salt, pepper, and your desired spices, then place them in the air fryer basket. Cook for approximately 10 minutes, flipping once halfway through. For medium-rare burgers, ensure the internal temperature reaches 160 degrees Fahrenheit. Now, sink your teeth into these succulent delights!

A Convenient Solution for Bubba Burgers

For all the bubba burger lovers out there, rejoice! The air fryer offers a fuss-free way to prepare your favorite burgers. Preheat your air fryer to 350 degrees, place the burgers in the basket, and cook for about 10 minutes. The result? Juicy burgers with a crispy exterior. With no need to flip them during cooking, you’ll find this method incredibly easy and cleaning up a breeze. Next time you’re hankering for a bubba burger, give the air fryer a chance to impress!

Delightful Sides to Pair with Burgers

When you think of the classic American burger, what sides come to mind? While French fries are undoubtedly a popular choice, there are plenty of other delectable options to complement your burger.

• Air Fryer Frozen Onion Rings: Indulge in crispy, savory onion rings for a delightful side dish.
• Sweet Potato Fries: Add a touch of sweetness with some satisfying sweet potato fries.
• Refreshing Salad: Balance the richness of the burger with a simple salad. Customize it with your favorite dressing and toppings for a personalized twist.

Don’t Forget to Pin!

Remember to save this mouthwatering recipe for future reference! Pin it for easy access and inspire your friends and family with this delectable Air Fryer Copycat Smashburger Truffle Mushroom Swiss Burger.

BDK Restaurant is more than just a place to indulge in delectable burgers. It’s where culinary creativity meets comfort, and where the passion for food shines through. Visit our website to explore an array of mouthwatering recipes and elevate your cooking skills to new heights.